Have you ever had a persimmon? Only recently, after spotting the fruit on numerous food blogs, have I sampled the sweet jewel and I wonder where it’s been all my life! It has a vibrant orange color, a tangerine-like flavor, and an interesting texture that I can only describe as “para-apple.”
Try a plain, whole persimmon as a healthy snack, or incorporate them into cookies, a margarita, or a refreshing salad like the fab food bloggers mentioned above. There’s oodles of info and recipes about these berries (Yes, technically they’re a true berry! Cool, huh?).
Doesn’t the color also inspire an eye-catching hue, warm-toned look? Share with us your persimmon stories, both delicious and stylish!