Tag Archives | dessert

Flower Power: Orange-Infused Chocolate Flower Bark

We have five words for you: homemade orange-infused chocolate bark. This delish dish is super-simple to make, but sure to be the star of your next soiree! Read more »
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Just Say Yum: Hibiscus and White Chocolate Meringue Kisses

The meringue cookie: a light and airy, melt-in-your-mouth nugget of sweetness that not only looks beautiful, but won't cease to impress. Read more »
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The Sweetest Pink Fudge Recipe for V-Day

Sweeten up your Valentine's Day with a recipe for pink white-chocolate fudge loaded with macadamia nuts, sprinkles, and candy hearts! Read more »
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OREO Cookie Ball Decorating Tips (Or What Not to Do)

We thought decorating OREO cake balls would be easy — but we were wrong. Read more »
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6 Scrumptious Recipes to Celebrate Apple Harvest Season

We've curated some delicious apple harvest recipes from food bloggers 'round the web. Read more »
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5 Surprising Flavor Combos for Eat an Extra Dessert Day

Take advantage of the excuse to eat an extra treat and try some memorable flavor combinations. Read more »
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A Simple Spiced Apple Sorbet, You Say?

This recipe blends all of the best flavors of the season — apples, cinnamon, nutmeg, clove, and vanilla — into one versatile creation that wows a-la-mode or all on it's own! Read more »
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Rainbow Roundup: Colorful Confections for Every Occasion

Looking for an array of charming treats in every shade of the rainbow? We've got your covered with this rainbow-hued recipe roundup! Read more »
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Guest Gal: ModFan Daria’s Chocolatey Peanut Biscuit Roll

As easy as pie? Try, 'as easy as a peanut biscuit roll'! This recipe from Romanian reader Daria is packed full of sweet and salty ingredients that are sure to make you lick your lips. Just don't forget to share! Read more »
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SprinkleBakes: May’s Book of the Month Giveaway

How can you not be tickled by a name like “SprinkleBakes”? Our current Book of the Month, SprinkleBakes: Dessert Recipes to Inspire Your Inner Artist, is probably one of the sweetest cookbooks ever.  Author Heather Baird, of the award-winning

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