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Jam — it sweetens up your a.m. toast, and can elevate PB&J to tasty new levels. But, did you know it’s also an ideal cocktail ingredient? For realz! Try our easy-peasy recipe below, and treat your tastebuds to something sweet tonight.
What You Need:
1 oz pear vodka (we like Grey Goose Le Poire)
1/2 oz simple syrup
1 tsp berry jam
1 1/2 oz sparkling water (we used La Croix Pamplemousse for a touch of citrus)
mint for garnish
1. Add the vodka, jam, and simple syrup to a glass, then stir to combine.
2. Fill glass with crushed ice.
3. Pour the mixture over the ice, then top with sparkling water.
4. Give it a stir, then garnish with a sprig of mint if desired, and enjoy!
+Have you ever had a cocktail with jam?
something new and different to do with homemade jams! Awesome!
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